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IDG Days. The future of the Italian agri-food industry in Stresa

Redazione EDI

14/11/2024

The Italia del Gusto Day, now in its twelfth edition, was very successful, offering an opportunity to analyze changes in consumer behaviour. Luigi Consiglio, CEO of EDI, highlighted how Italian agri-food companies can benefit from the growing demand for premium products, despite the difficulties caused by the recent crises. The event provided strategic insights for planning investments, new products and markets.

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